BEGIN:VCALENDAR
VERSION:2.0
PRODID:www.eu-parc.eu
BEGIN:VEVENT
UID:6a4aa7ff316b3
DTSTART:20231025T100000Z
SEQUENCE:0
TRANSP:OPAQUE
DTEND:20231025T160000Z
SUMMARY:7th International IMEKOFOODS conference
CLASS:PUBLIC
DESCRIPTION:The topic of the 7th edition of the conference is Worldwide foo
 d trade and consumption: quality and risk assessment. PARC will be present
 ed at the conference by Pascal Sanders.&nbsp\;The purpose of the conferenc
 e is to get together scientists working on food related fields\, such as f
 ood chemistry\, nutrition\, food safety\, risk assessment\, food authentic
 ity\, etc.\, where the metrology plays an important role to ensure consume
 r’s protection.&nbsp\;Please visit the website ↗ of the event for furt
 her information.
X-ALT-DESC;FMTTYPE=text/html:<!doctype html><html><body><p>The topic of the
  7<span style=\"color:hsl(0\, 0%\, 30%)\;font-size:12.0pt\;\"><sup>th</sup
 ></span> edition of the conference is Worldwide food trade and consumption
 : quality and risk assessment. PARC will be presented at the conference by
  Pascal Sanders.&nbsp\;</p><p>The purpose of the conference is to get toge
 ther scientists working on food related fields\, such as food chemistry\, 
 nutrition\, food safety\, risk assessment\, food authenticity\, etc.\, whe
 re the metrology plays an important role to ensure consumer’s protection
 .&nbsp\;</p><p>Please visit the <a href=\"https://conferences.imeko.org/ev
 ent/6/\">website<span class=\"external-link-mark\"> ↗</span></a> of the 
 event for further information.</p></body></html>
DTSTAMP:20260705T185247Z
END:VEVENT
BEGIN:VEVENT
UID:6a4aa7ff3175b
DTSTART;VALUE=DATE:20231026
SEQUENCE:0
TRANSP:OPAQUE
DTEND;VALUE=DATE:20231027
SUMMARY:7th International IMEKOFOODS conference
CLASS:PUBLIC
DESCRIPTION:The topic of the 7th edition of the conference is Worldwide foo
 d trade and consumption: quality and risk assessment. PARC will be present
 ed at the conference by Pascal Sanders.&nbsp\;The purpose of the conferenc
 e is to get together scientists working on food related fields\, such as f
 ood chemistry\, nutrition\, food safety\, risk assessment\, food authentic
 ity\, etc.\, where the metrology plays an important role to ensure consume
 r’s protection.&nbsp\;Please visit the website ↗ of the event for furt
 her information.
X-ALT-DESC;FMTTYPE=text/html:<!doctype html><html><body><p>The topic of the
  7<span style=\"color:hsl(0\, 0%\, 30%)\;font-size:12.0pt\;\"><sup>th</sup
 ></span> edition of the conference is Worldwide food trade and consumption
 : quality and risk assessment. PARC will be presented at the conference by
  Pascal Sanders.&nbsp\;</p><p>The purpose of the conference is to get toge
 ther scientists working on food related fields\, such as food chemistry\, 
 nutrition\, food safety\, risk assessment\, food authenticity\, etc.\, whe
 re the metrology plays an important role to ensure consumer’s protection
 .&nbsp\;</p><p>Please visit the <a href=\"https://conferences.imeko.org/ev
 ent/6/\">website<span class=\"external-link-mark\"> ↗</span></a> of the 
 event for further information.</p></body></html>
X-MICROSOFT-CDO-ALLDAYEVENT:TRUE
DTSTAMP:20260705T185247Z
END:VEVENT
BEGIN:VEVENT
UID:6a4aa7ff31765
DTSTART:20231027T063000Z
SEQUENCE:0
TRANSP:OPAQUE
DTEND:20231027T160000Z
SUMMARY:7th International IMEKOFOODS conference
CLASS:PUBLIC
DESCRIPTION:The topic of the 7th edition of the conference is Worldwide foo
 d trade and consumption: quality and risk assessment. PARC will be present
 ed at the conference by Pascal Sanders.&nbsp\;The purpose of the conferenc
 e is to get together scientists working on food related fields\, such as f
 ood chemistry\, nutrition\, food safety\, risk assessment\, food authentic
 ity\, etc.\, where the metrology plays an important role to ensure consume
 r’s protection.&nbsp\;Please visit the website ↗ of the event for furt
 her information.
X-ALT-DESC;FMTTYPE=text/html:<!doctype html><html><body><p>The topic of the
  7<span style=\"color:hsl(0\, 0%\, 30%)\;font-size:12.0pt\;\"><sup>th</sup
 ></span> edition of the conference is Worldwide food trade and consumption
 : quality and risk assessment. PARC will be presented at the conference by
  Pascal Sanders.&nbsp\;</p><p>The purpose of the conference is to get toge
 ther scientists working on food related fields\, such as food chemistry\, 
 nutrition\, food safety\, risk assessment\, food authenticity\, etc.\, whe
 re the metrology plays an important role to ensure consumer’s protection
 .&nbsp\;</p><p>Please visit the <a href=\"https://conferences.imeko.org/ev
 ent/6/\">website<span class=\"external-link-mark\"> ↗</span></a> of the 
 event for further information.</p></body></html>
DTSTAMP:20260705T185247Z
END:VEVENT
END:VCALENDAR